Pulled Pork Carnitas

Our Pulled Pork Carnitas are slow-cooked, shredded, and simmered in a blend of citrus and adobo spices. Full of flavour and moderately spiced, there’s a delicious kick to every bite!

Did you know?

  • The term “Carnitas” means “little pieces of meat”.
  • Carnitas are traditionally made using succulent cuts of meat such as “Boston Butt” or “Picnic Ham”.
  • It’s cooked “low and slow” for three to four hours to produce very tender and juicy meat.
  • Available in Burritos, Tacos, Quesadillas, Tortilla bowls and Burrito bowls.